Skilled New Participant in Washington’s Aerospace Industry
jsbrickmanLindsay Sandler (’13 Mechanical Engineering and Honors) believes that being open to new experiences can bring unexpected rewards. » More …
Wagging Tails, Smiling Faces: WSU Global Animal Health Director Guy Palmer Delivers Honors College Distinguished Lecture March 10 on the “Animal-Human Interface”
seabertsonWagging Tails, Smiling Faces: WSU Global Animal Health Director Guy Palmer Delivers Honors College Distinguished Lecture March 10 on the “Animal-Human Interface”
PULLMAN, Wash. — Carrying small slips of paper and hopeful smiles, children in Tanzania prove again that dogs are man’s best friend – even when disease forces a wedge between the populations. The seemingly insignificant cards have rabies vaccination information for their trusted companions, and keeping their dog’s shots up to date is one step toward reducing human deaths from the disease. » More …
A Jared-S.-Brickman Snapshot of the World, in 200-Some Pages
jsbrickmanHonors College student Jared S. Brickman spent fall 2010 traveling three oceans and visiting 12 countries on four continents. Packaged as a Semester At Sea study abroad experience, the 109-day adventure proved a turning point for the (then) junior from Baker City, Oreg. In Portland, he says, a brief pre-sailing get-together with his friend Kelly became…“a meeting which served as the last memory of my old life.” » More …
Alumna Linda Burner Augustine: Adding a Best-Selling WSU Cookbook to Her Professional Experience
seabertsonAlumna Linda Burner Augustine: Adding a Best-Selling WSU Cookbook to Her Professional Experience
When Linda Burner Augustine (’83 Home Economics and Honors) was asked by WSU Executive Chef Jamie Callison in spring 2012 to help create a cookbook, she was intrigued. She was well established in the Seattle area as a chef, caterer, food consultant, entrepreneur, and most recently, a much-followed blogger.Linda has always followed her motto: “Food is life. Good food is good life.” She uses primarily seasonal fresh vegetables and fruits and regional quality meats. Her blog, “A Year at the Table,” offers tantalizing dinner recipes based on short lists of ingredients and easy-to-follow instructions. » More …
Skilled New Participant in Washington’s Aerospace Industry
seabertsonSkilled New Participant in Washington’s Aerospace Industry
Lindsay Sandler (’13 Mechanical Engineering and Honors) believes that being open to new experiences can bring unexpected rewards.
“You never know where they will take you,” she says.
By following her own advice, she is now on track to start a great career.
In the fall of her junior year, she decided to visit a job fair on campus, the WSU Career Expo and College of Engineering and Architecture Technical Career Fair. More than a thousand WSU students connect with dozens of recruiters at the annual event. » More …